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Brewed in Niigata, Japan, Naeba Brewery is one of the oldest family owned breweries. Using pure snowmelt water and highly milled sake rice, this sake is dry, rich, balanced and crisp. The sake bottle is made to attract attention.
Very clean, light and dry. It can be drank on its own in a wine glass or used to make cocktails. It is a modern take on a age-old classic.
Alcohol by volume16%
Rice TypeGohyaku mangoku
Prefecture / BreweryNiigata / Naeba Shuzo
AwardsGold Medal SIP Awards 2 years in a row
90 Points at Ultimate Wine Challenge